Food History Ewedu leaf as the Yoruba’s call it, Achingbara in igbo, Rama in hausa or Jute leaf as in English language, all point to the same leaf botanically known as Corchorus olitorius. It is a green leafy vegetable that is prepared into the delicious slimy soup called Ewedu, it is commonly eaten by the …
Tag Archives: Amala healthy
Amala Felifeli
Hello guys! Thank you for visiting the blog again, today I will be talking about a very prestigious culinary that has gained so much popularity and importance in our society, AMALA FELIFELI!!! Yaayyy! Amala is a Yoruba food that took its origin first from Osun state the home of all Yoruba land before becoming popular …
Swatz Food 